Anything Goes Stir-Fry Sauce

Ingredients:

• 2/3 cup soy sauce
• 1/2 cup vegetable broth
• 1/3 cup rice vinegar
• 3 1/2 Tbsp. sugar
• 1 Tbsp. sesame oil
• 1 tablespoon minced garlic
• 1 tablespoon minced ginger
• 2 Tbsp. cornstarch

Let your creativity flow by choosing fresh vegetables in season at the Morris Area Farmers Market.  Slice the veggies thinly. Heat 2 – 3 Tbsp. of vegetable oil in a large skillet. Add stir fry ingredients.  Cook and stir over high heat until vegetables are just barely tender. For sauces, combine ingredients in a small bowl and stir well.  Add sauce to stir fry and heat until bubbly or slightly thickened (if using cornstarch). ENJOY!