Category: Summer
Black Eyed Bean Salsa Salad
Ingredients (Serve 6) For dressing: 1 small clove garlic 1 1/2 limes, juiced (about 3 tablespoons) 2 teaspoons kosher salt 1/4 teaspoon chili powder 1/4 cup extra-virgin olive oil For Salad: 1 (15-ounce) can black eyed beans drained and rinsed 1 1/3 cups fresh corn kernels (from about 2 ears) 1 orange or yellow bell… Continue reading Black Eyed Bean Salsa Salad
Fresh Pico de Gallo
Ingredients 1 medium tomato, diced 1 onion, finely chopped ½ fresh jalapeno pepper, seeded and chopped 2 sprigs fresh cilantro, finely chopped ⅛ teaspoon salt lime juice to taste Instructions In a medium bowl, combine tomato, onion, jalapeno, cilantro Season with salt Stir until evenly distributed Enjoy with chips, tacos, etc!
Tomato, Cucumber and Corn Salad
Ingredients (Serving 6) 1 to 1 1⁄4 pounds ripe tomatoes, cut in small dice 1⁄2 European cucumber, 2 Persian cucumbers or 1 regular cucumber, peeled if waxy, seeded if the seeds are large, and cut in small dice 2 ears corn, steamed for 4 minutes and kernels removed from the cob 1 to 2 serranos… Continue reading Tomato, Cucumber and Corn Salad
Fresh Tomato salsa
Ingredients 4 large ripe tomatoes ¼ cup chopped onion ¼ cup cilantro (fresh coriander) 1 tbs. fresh oregano 2 cloves garlic, minced 1 tbs. olive oil 2 tsp lime juice Salt and pepper to taste Preparation 1.Cut tomatoes and remove the seeds, dice. 2.Place in a medium size bowl. Add remaining ingredients to the bowl… Continue reading Fresh Tomato salsa
Roasted Pepper, Corn, and Mushroom Flatbread Topping
Ingredients 2 large red or green bell peppers 2Tb. fresh sage, chopped 1 tsp. olive oil 1 ½ cups mushrooms, sliced ¼ tsp. salt 1 cup fresh corn kernels 1/3 cup ripe olives, coarsely chopped ¼ tsp. black pepper 1 cup goat cheese, crumbled (4 oz.) Preparation 1. Grill whole bell pepper, turning it till… Continue reading Roasted Pepper, Corn, and Mushroom Flatbread Topping
Grilled Summer Squash
Ingredients Summer squash- scrubbed and sliced Onions Peeled and sliced 1 Tbls. Of minced garlic Peppers Olive oil Balsamic Vinegar Salt and pepper to taste Preparation 1.Sliced a variety of summer squash, onion, and peppers. 2.Coat lightly with olive oil and vinegar. Add spices of your choice, along with the garlic. 3.Put in a grill… Continue reading Grilled Summer Squash
