Prep time: 15 minutes
Makes: 4 servings (¾ Cup)
Ingredients:
½ pint blackberries
½ pint blueberries
½ pint raspberries
½ lemon
1-2 tsp. of chopped fresh herb (mint or basil)
Directions:
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Wash all fruit and herbs
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Add blackberries, blueberries, and raspberries to medium bowl
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Finely chop herbs, add to medium bowl
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Cut lemon in half, remove seeds, squeeze juice of ½ lemon over berries
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Mix all ingredients together and enjoy!
Credit to the University of Minnesota Extension