The morning of the Morris Area Farmers Market on August 2nd started with Tastebuds demonstrator for the week, Jenny, and coordinator, Abbey setting out to their friend's garden to harvest some fresh basil. After about 30 minutes of clipping, they ended up with an overflowing bag of basil, which was then cleaned and prepped at… Continue reading Fresh Basil Pesto: August 2nd
Author: morrisareafarmersmarket
Fresh Sautéed Vegetables: July 26th
With so much fresh and local produce in season right now, we made the best of it by bringing in as much as we could into Tastebuds! for July 26th. We had broccoli, eggplant, garlic, squash, zucchini, tomatoes, and carrots for kids to practice cutting, chopping, and dicing. Once the first part of the fun… Continue reading Fresh Sautéed Vegetables: July 26th
Flour Milling Adventures: July 19th
On one of the rainiest days of the summer this season, we were excited to be inside making some noise with the flour mill at Tastebuds!. Shyla, a Morris Area Farmers Market vendor, brought in her flour mill, along with corn and wheat to use in the mill. Those who adventured to the market through… Continue reading Flour Milling Adventures: July 19th
Curried Chickpeas with Spinach
Ingredients(Serving 4) 2 Tbsp olive oil 1 small onion 2 cloves garlic 1 inch fresh ginger 1 1/2 Tbsp curry powder 8 oz spinach fresh or frozen 15 oz can tomato sauce 29 oz can chickpeas Preparation 1.Dice the onion, mince the garlic, and grate the ginger on a small holed cheese grater. Sauté the… Continue reading Curried Chickpeas with Spinach
Julia Dabbs
Business Name: Julia’s Gluten-Free Goodness Contact Information: (320)-589-1736 Email: jkdbakes@gmail.com Facebook: Julia’s Gluten-Free Goodness I have been vending at the MAFM for two years, and started doing so after I became frustrated that I couldn’t buy or eat most of the wonderful baked goods at the market due to being gluten-intolerant. I also love to bake,… Continue reading Julia Dabbs
Morris Area Farmers Market 